Tortas de Aceite are reminiscent of a traditional Andalusian flavor. Its original mixture of wheat flour, extra virgin olive oil, sugar, green aniseed, cinnamon, and almonds, gives it such a special and peculiar texture and aroma.

In addition, they are egg, lactose and dairy protein free, pal moil and animal ingredients free, which makes them suitable for vegans and vegetarians.

Ideal for a great breakfast or snack, are you going to miss them?